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Did you know that there are over 10 different types of Chinese dumplings? It’s true! Chinese dumplings are a beloved dish that come in various shapes, flavors, and fillings. From steamed to pan-fried, these little pockets of deliciousness are sure to satisfy your cravings.

1. Jiaozi

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Jiaozi dumplings are probably the most well-known type of Chinese dumplings. They are typically crescent-shaped and can be either steamed or pan-fried. Jiaozi are usually filled with ground pork, cabbage, and various seasonings. They are often served with a flavorful dipping sauce made from soy sauce, vinegar, and chili oil.

2. Sheng Jian Bao

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Sheng Jian Bao are a type of pan-fried dumplings that are crispy on the outside and juicy on the inside. These dumplings are typically filled with ground pork and a rich broth. The bottom of the dumplings is pan-fried to create a crispy crust, while the top remains soft. They are often enjoyed with a dipping sauce and are a popular street food in China.

3. Xiaolongbao

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Xiaolongbao, also known as soup dumplings, are a delicacy originating from Shanghai. These dumplings are filled with hot, flavorful broth and a mixture of ground meat and seasonings. The broth is solidified into a jelly-like consistency when cooled, but turns into a savory soup when steamed. Xiaolongbao are typically enjoyed by carefully biting into the dumpling, allowing the delicious soup to flow out.

4. Guotie

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Guotie, also known as potstickers, are a type of Chinese dumpling that is both pan-fried and steamed. These dumplings have a crispy bottom and wonderfully soft top. Guotie are usually filled with ground meat, cabbage, and seasonings. They are traditionally served with a dipping sauce made from soy sauce, vinegar, and sesame oil.

… Chinese dumplings are a staple in Chinese cuisine and have gained popularity worldwide. Whether you prefer them steamed, pan-fried, or in soup, there is a dumpling for everyone. These little parcels of goodness are not only delicious but also represent a rich culinary tradition that has been passed down for generations.

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